Cafe Krishna Service List

Main Menu

• Appetizers

  • Rice Idly

    3 steamed rice & lentil cakes served with sambar & chutney.

  • Mini Idly

    15 small idlies served with chutney & a choice of sambar, rasam.

  • Rava Idly

    2 idlies made with cream of wheat, rice, lentil & spices, topped with shredded carrots & nuts.

  • Kanchipuram Idly

    2 spiced idlies topped with nuts & hot pepper.

  • Medhu Vadai

    2 golden crisp deep-fried patties of white lentil, black pepper & ginger

  • Thayir Vadai

    2 deep-fried lentil patties topped with yogurt & seasoned with mild spices

• Soups

  • Rasam

    traditional south indian lentil soup.

  • Tomato Soup

    tomato soup, flavored with coconut, herbs & lemon.

  • Mulligatawny Soup

    spiced lentil soup, flavored with coconut, herbs & lemon

• Chaat

  • Bhel Puri

    a mixture of puffed rice, potatoes, onions, chickpea flour noodles & a sweet-spicy chutney topping.

  • Pani Puri

    small crunchy puris served with potato, chickpeas filling & mint water.

  • Masala Puri

    small crunchy puris served with yogurt, onions & potatoes & a sweet-spicy chutney.

  • Chat Samosa

    samosa topped with yogurt, hot & sweet sauces & seasoned with spices.

  • Pav Bhaji

    fresh veggies cooked in tomato gravy with onions, garlic, ginger & served with indian style bun

• Rice

  • Bisi Bele Bhaath

    fresh veggies & nuts cooked with rice, lentils and topped with ghee.

  • Ven Pongal Vadai

    rice & lentils cooked together with peppercorn, cashews & served with medhu vadai & sambar.

  • Bagala Bhaath

    (curd rice) ponni raw rice cooked and mixed with yogurt, apple, cucumber & chillies.

  • Lemon Rice

    basmati rice cooked and mixed with peanuts, lemon juice & spices.

  • Tamarind Rice

    basmati rice tossed with tarmarind sauce & garnished with peanuts & herbs

• Desserts

  • Rasmalai

    homemade cheese balls dipped in thick milk & garnished with pistachios.

  • Gulab Jamun

    fried milk and flour balls dipped in suger syrup and flavored with cardamom.

  • Badam Halwa

    almonds, milk, sugar & ghee cooked together and flavored with cardamom.

  • Carrot Halwa

    shredded carrots, milk, sugar & ghee cooked together and flavored with cardamom.

  • Madras Pal Payasam

    creamy vermicelli pudding prepared in a traditional way with nuts, raisins & cardamom

  • Rice Kheer

    creamy rice pudding prepared in a traditional way with nuts, raisins & cardamom